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    Category Archives: The restaurant

    Encouraging independent producers

    10Here’s an interview published in a special edition  of the Dauphine Libéré’s “Recettes et Saveurs” … Read More →

    Winter opening 2013/2014 Cuisine restaurant La Chamade Morzine

    The 2013-2014 winter season is fast approaching ! La Chamade restaurant will be open from … Read More →

    New website : now online

    You’re reading La Chamade Morzine’s new website… welcome ! Take a look at our restaurant … Read More →